Blacktown Menu 2019
We had a fantastic time at Blacktown Medieval Fair 2019 at Nurragingy Reserve again. We cooked for about 30 people over both days.
Both | Saturday | Sunday |
Fruit | Spinach and Cheese pies | Sambocade (qtd) |
Bread | Chicken Pie | Chicken Meatballs |
Cheese | Pork and Apple pie | Pork and Chicken Pie |
Salami | Ham | Roast Beef |
Pickled Garlic | Lamb Harricot |
Chicken in Almond Milk
|
Quince Marmalade | Fennel in Soppes | Leeks in soppes |
Hard Boiled Eggs | Beans yfryd | Spynach yfryd |
Fruit Pies(quartered) |
Blacktown Medieval Fair 2018 Lunch Menu
Menu for Blacktown Medieval Fair 2018
Saturday only
Fennel in Sops (v)
Roast Beef
Chicken Meatballs
Sunday only
Pea and Ham soup
Pea Soup (v)
Crustardes in Flesh
Ham
Both Days
Fruits, cheese, cold meats
Bread